CHICKEN JALFAREZI

Recipe

  • 1. Add 100 mls of water to 100grams of Chicken Jalfarezi Spice Blend in a bowl to make a paste.
  • 2 .Fry the paste on medium heat in 3tbsp oil till fragrant (2-3 minutes). Add 1Kg chicken thigh fillets to the pan and cook till tender. This could take 15-20 minutes. Keep adding water as needed.
  • 3.Add cubes of capsicum, tomatoes and onions and stir fry till done.

Ingredients

Onion, Garlic, Ginger, Tomato, Coriander, Turmeric, Salt, Chilli, Cumin, Garam Masala, Clove, Citric Acid, Paprika and Sugar.

OPTIONAL CURRIES WITH THE SAME MIX BLEND
  • Mixed Veg Jalfarezi
  • Paneer Jalfarezi